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April Specials

After a huge success of the last two monthly specials with most of the items getting sold out before end of the month, we have been under pressure to keep up with our really high standards and I think Michael outdid himself. This month we have only 3 cocktails coming back from the past special's menus: "Pistacchio" (a creamy delight), "Espiritu Santo" (brother of a "Sacred Goat") and The Barrel-Aged Negroni, which is now down to last 20 portions. "El Presidente Loco" got a face lift in terms of peach brandy liqueur, which we used instead of Apry liqueur. From the newcomers, we have 2 long cocktails: "Suck a Duck" - combining basil, lime and pandan tastes with freshness of a tonic water; and "Sunshine Mule" which brings the best of grape and feijoa fruitiness with spiciness of ginger beer - both immediate summer classics. "How To Destroy Angels" draws inspiration from Trent Reznor's project of the same name and had it's debut on Suspira Bar's menu as a February Special. It was so popular and carved a special spot in Michael's heart so he brought it right back to Redrum audience. "Georgian in Berlin" is the latest entry by Michael to a cocktail competition held by Cointreau to tell a localised story of a classic "Margarita", so here is our twist on it. Lastly we have a trinity of complex and very unique cocktails that you simply need to try to understand: "Sacrament", "Across the Equator" and "Clarity". Anyhow, we think everyone will find something for themselves and also discover some new flavour, aromas a depths of perception. ;) Cheers! All drinks created, developed and prepared by Michael Korkia.
El Presidente Loco

Taste: semi-sweet & complex
Strength: strong
Ingredients: Worthy Park Select Jamaican rum, Peach brandy liqueur, Catuma, sake, orange bitter, squeeze of orange juice and garnished with maraschino cherry

Price: 11.00 EUR
Pistacchio (SOLD OUT)

Taste: sweet, creamy & nutty
Strength: medium
Ingredients: pistacchio cream liqueur, black olive liqueur, dark rum, choco bitter with black olives as garnish

Price: 11.50 EUR
Clarity (SOLD OUT)

Taste: smoky, herbal, dry & complex
Strength: strong
Ingredients: Topanito Espadin Mezcal 40%, Badagoni Traditional Chacha, Genepi, Paolo Santo distilate, lime extract garnished with sal de gusano on the ice cube

Price: 13.00 EUR
Georgian in Berlin (SOLD OUT)

Taste: fruity, exotic & fresh
Strength: strong
Ingredients: Badagoni Traditional Chacha, Mosavali Feijoa Brandy, Tubi 60 lemon aperitif, Baerwurz herbal aperitif, Cointreau triple sec, smoked paprika, salt, orange extract, orange bitter, squeeze of fresh orange, adjika rim & a slice of hommade dehydrated orange

Price: 11.50 EUR
Love Rollercoaster (SOLD OUT)

Taste: sour, sweet & fruity
Strength: medium
Ingredients: tamarind liqueur, sake, earl grey tea infused london dry gin, verjous, walnut bitter garnished with dehydrated cranberries

Price: 9.00 EUR
Suck a Duck

Taste: refreshing, tangy & exotic
Strength: light
Ingredients: Basilico basil & lime liqueur, Bandoeng 22 pandan liqueur, Aqua Monaco Original Tonic Water garnished with a slice of fresh lime

Price: 10.50 EUR
Sunshine Mule

Taste: fruity, fresh & exotic
Strength: light
Ingredients: Badagoni Traditional Chacha, Mosavali Feijoa Brandy, Thomas Henry Spicy ginger beer, fresh cucumber, ginger and orange slices

Price: 11.00 EUR
Midnight Negroni

Taste: bitter sweet with a coffee kick
Strength: strong
Ingredients: Cachaca Delicana 44, Kosaken coffee liqueur, Carpano Classico Rosso sweet vermouth, chocolate bitters, squeeze of fresh orange, garnished with a homemade slice of dehydrated orange

Price: 11.50 EUR
How to Destroy Angels (SOLD OUT)

Taste: sweet, tangy, herbal & complex
Strength: strong
Ingredients: London Hill Dry gin, Strega liqueur, Dolin dry vermouth, Tubi 60 lemon aperitif, orange bitter garnished with a slice of a dehydrated lemon

Price: 11.11 EUR
Sacrament (SOLD OUT)

Taste: sweet, herbal, fruity & complex
Strength: strong
Ingredients: holy basil infused Topanito Blanco Tequila, Manico sweet red vermouth, cherry syrup, cranberry bitter garnished with dehydrated cranberries

Price: 12.00 EUR
Across the Equator (SOLD OUT)

Taste: herbal, fruity, sweet & complex
Strength: strong
Ingredients: Linie aquavit, Rammstein sloe gin, Choya sake, Ode Gelb lemon aperitif, cardamom bitter, lime extract garnished with a twig of fresh rosemary

Price: 12.00 EUR
Espiritu Santo (SOLD OUT)

Taste: sweet, smoky, herbal & complex
Strength: strong
Ingredients: mastiha, Topanito Espadin 40% mezcal, Carpano Bianco vermouth, grapefruit bitter, squeeze of lime garnished with dehydrated lemon

Price: 12.00 EUR
Barrel-Aged Negroni

Taste: bitter sweet
Strength: strong
Ingredients: gin, Cynar amaro, bitter sweet red vermouth, a bit of fresh orange juice aged for 3 months in oak barrel and served with dried orange slice

Price: 14.00 EUR
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